If you are a fan of Japanese drama (J-Drama) or anime, then you have probably already seen a mouth-watering noodle soup called “ramen” and wondered what it tastes like. Ramen is a Japanese staple dish that is widely popular not just in Japan but throughout the world. In Singapore, ramen is also a classic favourite, especially among those who love Japanese dishes. As proof of its popularity, you can find numerous ramen shops in Singapore almost anywhere you go.
Whether you are a ramen enthusiast or a first-timer, a hot bowl of ramen will certainly satisfy your appetite. If you are on a quest to find the best ramen places in Singapore, this article is perfect for you! Listed below are eight of the most popular restaurants in the country that serve the most flavourful ramen you will ever taste.
Note: This list is strictly not in order.
1. Hokkaido Ramen Santouka

When it comes to authentic Hokkaido-style ramen, Hokkaido Ramen Santouka is an established name. This ramen shop in Singapore is renowned for offering a delightful culinary experience that takes its diners straight to Japan. Founded in 1988 by Hitoshi Hatanaka, Hokkaido Ramen Santouka has transformed into a global brand with an unwavering commitment to flavour and quality. One of the best ramen dishes offered by this restaurant is the Tonkotsu ramen, which features a rich and creamy broth made from pork bones simmered for at least 20 hours and is combined with dried fish, kelp, and vegetables. The meticulous method of preparing this ramen results in a broth that is both full-bodied and mild, which perfectly complements its firm, thin noodles.
Customer Reviews
Kevin Tan
One of my favourite places for ramen! We tried the ramen combo set today, and everything was perfect! From the ramen to every single side. It felt like a lot of precision and heart was put into each dish! I also enjoyed every moment of my experience there because of the good service! Will definitely be back for more! I love that the set includes a dessert! My favourite side was the pork cheek!
FrauAM M
One of hidden gems in Singapore. Char siew is to die for…Noodle also served well. Value for money and highly recommended. Located on 2nd floor. Need a bit effort to find it.
Kelvin CHIN
Food here is lovely and they know their ramen. The broth is flavourful and tasty as always. noodles have the right bite. We also love the char Siew rice. The meat is moist and tender. Always a pleasure to dine here. Only gripe is that the outlet is small so, seats are limited esp during the peak periods.
Website: | https://www.santouka.co.jp/en |
Contact: | 6224 0668 |
Location: | The CENTRAL, 6 Eu Tong Sen St, #02 – 76, Singapore 059817 |
Opening Hours: | Monday – Friday 12 PM – 3 PM, 5:30 PM – 9 PM | Saturday & Sunday 11:30 AM – 9 PM |
2. Fire Ramen – by Menbaka

If you are looking for a thrilling and unique way to enjoy your favourite ramen, then Fire Ramen – by Menbaka is one of the best ramen places you should try. Established in 1984 by Master Masamichi Miyazawa, Fire Ramen – by Menbaka is popular for its specialty Shoyu Fire Ramen. This signature ramen dish is prepared with a dramatic flair to make your dining experience more exciting – the chefs will ignite oil to create towering flames, which will then be poured over the ramen to make a perfect smoky-flavoured broth. This specialty ramen features an umami-filled chicken broth enhanced by dried fish shavings, which will certainly make you crave more.
Customer Reviews
Hemant Bhatt
This restaurant is a perfect example of showmanship followed by great food! We ordered the mushroom ramen bowl and vegetarian gyoza and got to experience a quick but amazing fire show, followed by tasty food. The flavors were bold and comforting. Must try!
Edward Eu
Fire show is not just only show. It is a different level of enhancing the whole ramen taste. I never taste a good shoyu ramen before. I can say this is best ramen in Singapore.
Shu Yan Poh
Fun and entertaining experience. Staff offered to take video on my mobile phone. Fire ramen was delicious with generous meat and there is a nice char taste in the broth. Matcha beer was unique and interesting.
Website: | https://menbakafireramen.com/ |
Contact: | 8218 9236 |
Location: | The Centrepoint Food Street, 176 Orchard Road, #01-53 / 54 / 55 / 56, Singapore 238843 |
Opening Hours: | Sunday – Thursday 11:30 AM – 9:30 PM | Friday & Saturday 11:30 AM – 10 PM |
3. Woke Ramen

One of the best things about Woke Ramen is that it takes an innovative approach to traditional ramen by offering a distinctive fusion of Japanese and Chinese flavours. Woke Ramen is the very first ramen shop in Singapore that introduces Wok Hei Ramen, a unique dish that combines the rich and umami flavours of Japanese ramen broth with the aromatic and smoky essence of Chinese lamian noodles. This ramen dish is prepared with meticulous attention to detail, featuring a broth that is simmered for several hours to attain a savoury flavour. Its noodles are then stir-fried to perfection, thereby incorporating into them a smoky wok hei flavour that sets them apart from the other ramens in the country.
Customer Reviews
Raiyan Danial
Really enjoyed our experience at Woke Ramen Jewel. Service was top notch and Hanan was really friendly! It’s my first time trying a Collagen Ramen and I liked how crispy the Chicken katsu was. Portion was pretty huge and the set meal is pretty worth it with how much you get.
Dyah Arizawati
The Tiger prawn ramen and prawn paste ball ramen were good. The prawn broth was very flavourful and the ball had bits of prawn. It’s just need to be more spicy for kick. Served by Ms Hanan, she was very attentive and helpful. Definitely will come back again.
Raidah Razak
First…It’s halal. It’s hard to find halal ramen that serve almost authentic taste of Japan. Usually in Malaysia, for halal certified ramen restaurant, the taste already been malaysinized. The services were good too. We were served by Ms Hanan. The friendly staff that help us to get free drinks. You need to join their promotion program to get this. Atmosphere is good.
Website: | http://wokeramen.com.sg/ |
Contact: | 6802 3201 |
Location: | Viewing Mall Central, 80 Changi Boulevard, #03-19B, Terminal 1, Singapore 819642 |
Opening Hours: | Daily 24 Hours |
4. Kiwami

Kiwami is among the best ramen places in Singapore dedicated to providing diners with the ultimate ramen experience. It takes pride in using top-quality ingredients and employing meticulous preparation. Among the most popular dishes at Kiwami is their Tonkotsu Ramen, which features a rich tonkotsu broth simmered for more than 10 hours using 100% Japanese pork bones to achieve a deep, savoury taste. This broth combines perfectly with the restaurant’s original-recipe noodles, which are created from high-grade Hokkaido wheat, thereby ensuring a thick, firm, and satisfying texture. Aside from Tonkotsu Ramen, Kiwami’s menu features many other ramen options, each showcasing the unique flavours of Japan.
Customer Reviews
Eyogurt
Excellent food. Ramen with tender slices of pork and excellent plant based cutlet on dried ramen. Family set with 3 main dishes, 2 side dishes and 3 drinks is excellent in value. This is our second visit, will definitely be back for more.
Zhi Le Tan
The staff were very warm and amicable. Went at 630pm on a friday night and the crowd was not too bad. Food was well prepared and served quickly. Ramen was nice but mazesoba was a bit salty to our liking. The chicken and gyoza was crispy and nice.
Raycher Lim
Very reasonable price. Rice not so nice but the ramen is good. Gyoza also very crispy outside. The auntie that serve us is very friendly and helpful. Will be back!
Website: | https://kiwami.com.sg/ |
Contact: | 6970 8031 |
Location: | 3 Temasek Blvd, #02-458, Singapore |
Opening Hours: | Daily 11 AM – 10 PM |
5. Sō Ramen

Another crowd favourite when it comes to ramen in Singapore is Sō Ramen. This ramen shop is committed to offering excellent, value-for-money ramen that keeps their patrons coming back for more. The most popular dish in Sō Ramen’s menu is the Grand Tonkotsu Ramen, which features a rich and creamy pork bone broth simmered for hours to achieve a distinct umami taste. This ramen dish is enhanced with a special Black Onion Sauce and topped with Toroniku, Buta Kakuni, and Cha Shu. Its noodles come with a perfectly firm texture that complements well with the broth’s robust flavours. Aside from this dish, Sō Ramen has plenty of other ramen offerings, each created with the same dedication to taste and quality.
Customer Reviews
Foodie Luwee
Authentic Japanese ramen at an affordable price. love how rich and tasty the soup was and the noodles were so chewy and definitely not soggy. the rice bowl was good too but portion is a little bit small but given the price, it was quite understandable and reasonable. I don’t mind pay more for more portion though so maybe they could offer different sizes for those with bigger appetite.
Fangxing Lin
Affordable ramen and teriyaki chicken don with amazing service. Staff was kind and friendly to make sure that I had a comfortable dining experience!
Tywald
The pork shabu has no boar taint, highly recommended. The pork slice ton is flavourful with fish stock, the meat is very soft, melt in your mouth. Their pork does not have any boar taint very nice. Highly recommended. So
Website: | https://www.soramen.com.sg/ |
Contact: | 6634 4089 |
Location: | 23 Serangoon Central, #B2-58, Singapore 556082 |
Opening Hours: | Daily 11:30 AM – 9:30 PM |
6. Hakata Ikkousha

If you are into Hakata-style ramen, then Hakata Ikkousha is the perfect place for you! Known for their authentic Hakata-style ramen, Hakata Ikkousha is dedicated to bringing the rich culinary traditions of Fukuoka to the heart of Singapore. This ramen shop aims to create a “one happy place” where ramen enthusiast and first-timers alike can enjoy high-quality ramen. The most popular ramen dish you should try at Hakata Ikkousha is the Tonkotsu Ramen, which showcases a creamy, full-bodied broth made from pork bones simmered for more than 12 hours. It comes with a savoury broth partnered by thin, springy noodles, which are the hallmark of Hakata ramen. Overall, the ramen dishes here feature a harmonious blend of flavours and textures.
Customer Reviews
Cher S
Wonderful fried rice, gyoza and black tonkotsu! The chef is amazing – the fried rice was really fragrant. Loved the scent of the pepper, and the rice was perfectly fried with every grain of rice separated. The best fried rice I’ve had! The gyoza was also fried perfectly, and in fact tastes so much better than the chijmes branch. The meat was juicy and tasty, the gyoza had a nice crispy side but does not taste charred. It’s perfect. The black tonkotsu’s soup had great depth and was very heart warming. The meat was tender.
Jean Ho
The meat is quite thin, and need to wait for some time for dinner. The miso spicy is not spicy, and seems there is birthday gyoza promotion.
Vincent F
I like their ramen. It’s a small set up but ramen is good. You can select the hardness of your ramen. True blue hakata ramen. Also, if it’s your birthday, you get the number of gyozas as your age. Very nice gesture. Gyozas were well done.
Website: | https://www.ikkousha.sg/ |
Contact: | 6538 1880 |
Location: | Apt/Blk 7, Tanjong Pagar Plz, #01-104B, Singapore 081007 |
Opening Hours: | Monday – Saturday 11:30 AM – 10 PM | Sunday 11:30 AM – 9 PM |
7. Kanada-Ya Ramen

Kanada-Ya Ramen is one of the most celebrated ramen shops in Singapore for their authentic Japanese Tonkotsu Ramen, which offers a rich and flavourful dining experience. Founded by Kazuhiro Kanada in 2009, Kanada-Ya Ramen has since then grown into a global brand, bringing its award-winning ramen to different countries around the world. The ramen at Kanada-Ya Ramen features an umami-rich broth made from pork bones simmered for at least 18 hours and enhanced with a secret sauce that boosts its taste, making each bowl a satisfying experience. If you are seeking an authentic taste of Japan, Kanada-Ya ramen is one of your best options in the country.
Customer Reviews
Sueann
Kanada-Ya Ramen features a cozy atmosphere and offers a variety of ramen options~Their broth is renowned for its rich and fragrant qualities, primarily due to its meticulous preparation and unique ingredients.
Jeanrin Loh
We had spicy tonkotsu ramen (abit spicy salty) , tonkotsu mix ramen (this is very good!) and also kid ramen (kid eat for free is the best!). My girl slurped finished the whole bowl. Chicken karaage is definitely must order!
Teck Min Lim
Must try the Black Truffle Raman. The soup is fantastic. Noodle is cook to perfection. Side dishes must try their items with Mentaiko sauce. The sauce taste great.
Website: | https://kanada-ya.sg/ |
Contact: | 6976 0505 |
Location: | Marina Square, 6 Raffles Boulevard, #02-203/204, Singapore 039594 |
Opening Hours: | Daily 11 AM – 10 PM |
8. Enishi

Last but not the least, Enishi is a favourite ramen place in Singapore that offers a unique ramen experience by combining traditional Japanese flavours with innovative culinary methods. As proof of its culinary excellence, Enishi has been specifically popular for their Michelin Bib Gourmand award-winning ramen. The signature dish at this restaurant is the Dandan Noodles, which is considered a Japanese twist on the classic Sichuan dish. It showcases a rich, flavourful broth made from a mixture of 32 spices and premiere ingredients. Besides offering top-quality ramen dishes, Enishi also provides a cosy, intimate dining setup to make sure that their customers fully enjoy their ramen experience.
Customer Reviews
Fenghang Lei
The Dan Dan Mian ramen is definitely the highlight. The dry maze soba style dish features a good amount of peanut sauce, onions, charsiu, pickled ginger just to name a few…. And it works so well. The noodles were done just right and have a great “Q Q-ness” to them. The max spicy version isn’t too bad in terms of heat. The free mini rice amazing at the end to mop up the remaining ingredients missed. Overall the mouthfeel of the dish is probably the best dry Dan Dan mian ramen I’ve had so far. 100% recommend.
Tang Zhi Chen
A small and cozy Michelin Bib Gourmand Ramen restaurant tucked away in the corner of the mall. I recommend going slightly before lunch or dinner to avoid the long queue, as seats are very limited. However, it’s definitely worth the wait. I tried their Dry Dan Dan Noodles and was truly amazed. The flame-torched pork belly added a wonderful smoky flavor that made the dish memorable. It’s the little details like this that really makes the dish amazing. Will be going back to try their ramen. Heard a lot about it as well.
KC Cheang
A memorable experience. The decor was simple classic Japanese and cosy with counter seating for about 10. Dan Dan noodles was delicious augmented by generous serving of garnishing. The miso based sauce works well with the noodles, and adding some vinegar elevates the taste to another level. The dashi soup which accompanied the dish was light and clear, and I recommend enjoying it when it’s hot. Don’t forget to ask for white rice to clean up the remaining bits of sauce and garnishing. It’s tasty and will nicely round up your meal!
Website: | https://enishi-sg.com/ |
Contact: | takafumi@omo-kansha.com |
Location: | International Plaza, 10 Anson Rd, #02-85A, Singapore 079903 |
Opening Hours: | Sunday – Wednesday 11 AM – 3 PM, 6 PM – 9 PM | Thursday – Saturday 11 AM – 3 PM, 5:30 PM – 9 PM |
Conclusion
Ramen is undoubtedly one of the most loved Japanese dishes in Singapore. This comes as no surprise since the rich flavours of ramen perfectly suit the Singaporean appetite. If you are one of the many people who crave ramen every now and then, do not hesitate to try the restaurants listed in this article. These are the best ramen places in Singapore where you can always enjoy a hot bowl of savoury ramen. The culinary artistry offered by these restaurants will definitely satisfy your ramen cravings on any day!