Best 2026 Vegan Spots Gals Swear By For Healthy Eats In SG 

1. Cultivate

Cultivate feels less like a restaurant and more like the kind of wellness lifestyle girls aspire to after watching one too many “healthy morning routine” TikToks. Everything here leans intentionally clean, mindful, and beautifully curated, but thankfully, the food actually tastes amazing too. As Singapore’s only fully vegan, gluten-free, and GMO-free dining destination, it’s become a favourite for women who genuinely care about what goes into their bodies while still wanting meals that feel indulgent and satisfying.

The atmosphere alone deserves a moment. It’s calming, chic, and effortlessly polished without trying too hard. Perfect for solo lunch dates, wellness catch-ups, or even those “I need to reset my life” afternoons. Their superfood earth bowls are packed with nourishing ingredients that leave you feeling energised instead of sleepy, while dishes like the Whole Roasted Portobello Mushroom and Vegan Cheese Platter bring plenty of flavour and texture to the table.

The cold-pressed organic juices and wellness shots are also a huge draw. Whether you’re in your Pilates-and-matcha era or simply trying to make healthier choices without going full rabbit food, Cultivate makes mindful eating feel genuinely enjoyable rather than forced.

Prices:

• Vegan Cheese Platter: $27++
• Classic Hummus with Za’atar & Orange Oil: $22
• Whole Roasted Portobello Mushroom: $29
• Pasta Casarec: $26
• Cauliflower Earth Bowl: $24

Highlights:

• Singapore’s only 100% vegan, gluten-free, GMO-free restaurant
• Tripadvisor Travellers’ Choice Awards 2025 recipient
• Superfood bowls, wellness shots, and cold-pressed juices
• Premium organic ingredients sourced from trusted farms

Customer Reviews:

Soon H N
Utilising Platinum Table for Two for this visit. My first time trying vegan food and was pleasantly surprised by the taste of the food. The flavours and portions were just right. Went for a weekend lunch and we enjoyed chatting in the quiet ambience. Will return to try more of their menu.

Josephine W
Loved everything about this place — the vibe, the food, the quiet corners. The pizzetta (gluten free!) was was packed with flavour, and the tasting plate was a refreshing start to the meal. Tofu noodles were well-balanced, and dessert was rich without being too heavy. Would absolutely come back — it’s the kind of spot you want to linger!

Kartheyayane
Loved my visit to Cultivate! The plant-based food was delicious, thoughtfully prepared, and full of flavour. The ambience was calm and welcoming, perfect for a relaxed meal. Surrounded by books just made it all the more relaxing. The interior is gorgeous and picturesque. Special shoutout to Simar, the Gurkha, who was incredibly polite, friendly, and attentive, his warm service truly elevated the experience. Will definitely be back 🌿

2. WellSmoocht

WellSmoocht is proof that vegan dining can still feel fun, indulgent, and perfect for little treat-yourself days. From pizzas and waffles to burgers, desserts, and creamy vegan ice cream, this café leans fully into comfort food territory while keeping everything plant-based. It’s the kind of place where girls end up saying, “Okay wait… why is this actually so good?”

One of their standout dishes is the Olive Buddha Bowl, which combines brown rice tossed in olive paste with colourful vegetables and mushrooms for a deeply savoury, almost addictive flavour profile. The olive-infused rice adds a briny richness that feels surprisingly comforting, especially once everything is mixed together properly.

Then there’s the Jack & Dill Pizza, which honestly deserves more hype. The cashew-based cheese delivers a creamy nuttiness that rivals regular cheese, while the pulled jackfruit adds a texture remarkably similar to shredded chicken. It’s rich, satisfying, and doesn’t leave you feeling overly heavy afterwards — which, let’s be real, is a huge win.

Of course, skipping their waffles and vegan ice cream would be borderline criminal. This place practically begs for a yap session over desserts with your girlfriends.

Prices:

• Mee & You: $16.90
• Curry Fun: $15.90
• Tempehtion Island: $12.50
• How Avo’bean? Smashed Avo: $10.50
• Summer Lovin’ Salad: $10.50

Highlights:

• Fully vegan café serving pizzas, waffles, and desserts
• Signature Jack & Dill Pizza with pulled jackfruit
• Olive Buddha Bowl packed with savoury flavours
• Perfect dessert date spot with vegan ice cream and waffles

Customer Reviews:

Joseph Ng
The coconut ice cream is awesome! Best I’ve ever tasted. The other flavors are nice too. Vegan-friendly too. Nice atmosphere and family friendly. Highly recommended!

Phitthaya Phaefuang
Can’t believe there is a fully vegan cafe / restaurant in the far suburbs of Singapore !!! Located in Jurong, it served healthier options and vegan version of Pizza, ice cream, pancakes, spaghetti and more . Happy to see that even if you’re in the suburbs, fully vegan places exists in Singapore. Thank you. One of the best vegan ice cream I tasted in Singapore. Tourists should try to explore more Jurong area in Singapore. Or else you’re missing a lot.

Kevin
My daughters favourite vegan restaurant in Singapore. They’ve been here since very young now 10 years and still loving it. The taste and texture is delicious. The pizza and especially the cheese made out of cashews is exquisite. The waffle ice cream is made from rice milk is out of this world. My favourite is the nachos, BPMH burger, yum yum. Must come and try it out guys.

3. VEGANBURG

Sometimes, you just want a burger and fries moment without sacrificing your plant-based goals, and VEGANBURG totally understands the assignment. This globally recognised vegan fast-food brand has built a loyal following thanks to burgers that genuinely feel indulgent while remaining fully plant-based.

Their Smoky BBQ burger is especially popular among first-timers because it closely resembles a classic cheeseburger experience. Instead of relying on a single mushroom slab, the patty uses a blend of mushrooms crafted into something denser and meatier, giving every bite proper satisfaction. It doesn’t pretend to be beef exactly, but it definitely scratches the same comfort-food itch.

The real scene-stealer, though, is the Chili Krab burger. Made using konjac-based “crab” meat, the texture is shockingly close to the real thing. Add their signature vegan “egg” into the mix and things become dangerously addictive. The yolk alternative, made from carrots, mung beans, vegan cheese, and soy, creates an incredibly creamy consistency that low-key messes with your brain in the best way possible.

Even if you’re not fully vegan, this is the sort of place that makes vegan food in Singapore feel exciting instead of limiting.

Prices:

• Chili Krab: $17.40
• Smoky BBQ: $17.40
• Shrooms Burg: $14.40
• Hainanese Chickenless Burg: $17.40

Highlights:

• Famous vegan fast-food burger chain
• Signature Chili Krab burger with vegan egg option
• Smoky BBQ burger with meatier mushroom-based patty
• Great comfort-food spot for casual hangouts

Customer Reviews:

Arya Ng
First try and it’s shiok!!! 😀 brought a new level to vegan style burger. Served fresh and made to order. Additional cucumber pickles in the burger make it fresh. Service is full of smile and friendly. 😇

Jasmine
Great plant-based burgers with fresh ingredients and unique flavors. The patties are tasty and well-seasoned, and the seaweed fries are a must-try. Prices are slightly on the high side, but overall a good spot for vegans or anyone curious about vegan food. 🌱🍔

zen goh
Super nice place to eat the best vegan food I ever taken! Trying the new Tofu Stick with Cranberry Lemonade… one of the perfect match to me. Thanks VeganBurg!

4. Lilac Oak | Vegan Café & Bakes

Lilac Oak feels like the kind of café women instantly fall in love with the second they walk in. Soft aesthetics, nourishing food, beautiful bakes, and that peaceful energy that makes you want to romanticise your entire afternoon. Everything here is 100% vegan, thoughtfully crafted, and rooted in natural ingredients, but thankfully, the food never feels restrictive or boring. It’s giving wellness girlie, but with flavour.

The café serves hearty allium-free meals alongside beautifully made desserts, waffles, and dairy-free gelato. If you’re exploring vegan food in Singapore for the first time, their House-special Bibimbap is a super approachable starting point. The sweet potato brown rice paired with grilled tofu, seasonal vegetables, kimchi, and house-made gochujang creates a comforting bowl that’s flavourful without being overwhelmingly spicy. It’s balanced, wholesome, and genuinely filling enough to satisfy even your meat-loving friends.

Their desserts deserve equal attention too. The Taro Tart, inspired by traditional Teochew orh nee, tastes rich and nostalgic without being cloyingly sweet. Meanwhile, the Pulut Hitam Taro Tart delivers a lovely earthy sweetness that pairs perfectly with coffee or matcha. Honestly, it’s the sort of place where one dessert somehow becomes three.

Prices:

• House-special Bibimbap w/ Sweet Potato Rice: $16.90
• Mushroom Tofu Ciabatta: $10.90
• Simple Tofu Sandwich: $9.90
• Loaded Tater Tots: $14.90
• Taro Tart: $5

Highlights:

• Fully vegan café with wholesome allium-free meals
• Beautiful handcrafted tarts and dairy-free desserts
• House-special Bibimbap with sweet potato rice
• Cosy aesthetic perfect for café hopping and catch-ups

Customer Reviews:

Paulina Johanes
Amazing option for vegans! Highlights are their savory items, highly recommend their TLT Sandwich, Handcut Noodles and their Bimbimbap! So good!!

Blanche Yap
We got their Christmas menu – Cheesy Tater Tots, Tomato Risotto and Broccoli Penne & Cheese. Everything is vegan and vegetarian (allium free). Service is great but there is limited seating hence a dining time limit Would visit again!

Junisha Limbu
Cozy little place, everything is vegan here so is good for lactose intolerants too. The vegan waffles were crispy and delicious and I loved the strawberry cream ice cream. Enjoyed the match oat latte too

5. Ahimsa Sanctuary

Ahimsa Sanctuary feels like the physical manifestation of a wellness Pinterest board — calming interiors, nourishing food, and the kind of atmosphere that instantly makes you want to get your life together. Located along Neil Road, this wellness-focused café has become increasingly popular among women looking for food that is genuinely nourishing while still tasting indulgent enough to satisfy real cravings.

What sets Ahimsa apart is how intentional everything feels. Their dishes are made with whole foods, Ayurvedic herbs, and natural ingredients without relying on mock meats, refined sugar, or seed oils. Yet somehow, the flavours remain rich, comforting, and seriously addictive. The famous BLT bagel is a perfect example. Instead of fake bacon, they use smoky marinated tempeh with sweet and spicy notes that work ridiculously well together. Add the soft jalapeño bagel into the mix and suddenly you’re emotionally attached to a sandwich.

Weekend visitors absolutely need to try the M*spicy burger too. Made with lion’s mane mushroom and creamy cashew-based spicy mayo, it delivers shockingly satisfying textures and flavours that honestly rival fast-food cravings. Between the wellness vibe, yoga offerings, and genuinely excellent food, Ahimsa Sanctuary feels like a full self-care experience rather than just another café outing.

Prices:

• M*spicy: $21.90
• BLT Bagel: $13.90
• Egg, Bacon, and Cheese Bagel: $14.90
• Pesto Control Bagel: $14.90
• Detoxicated Pasta: $16.90
• Brekkie-On-The-Go Burrito: $12.90

Highlights:

• Wellness café with yoga studio upstairs
• Uses Ayurvedic herbs and whole food ingredients
• No refined sugar, seed oils, or mock meats
• Famous tempeh BLT and weekend-exclusives like the M*spicy burger

Customer Reviews:

Hemant Bhatt
This place is really a sanctuary, its vibe is calming and the atmosphere is serene. The staff is very polite and friendly. The food here is extremely delicious! The air fried mushrooms were slightly crispy and flavorful. The bagel sandwich was creamy and fresh. The tastiest dish for me was the grap – the right combination of spicy, crunchy and fresh. Even the drinks were refreshing. Overall, it made for a fantastic outing. Highly recommend this place!

Arjun Trivedi
An interesting place that I visited for the first time. Enjoyed the vegetarian egg and bacon bagel – it was super tasty. The only annoying thing was that the stuffing keeps falling out of the bagel – so they need to figure out that one. Other than that the staff seem efficient and the decor is period and interesting. Definitely worth a visit!!

Yordan
Ahimsa Sanctuary has a beautiful, eco-resort vibe that makes it a relaxing spot for anything from a quiet break to a small celebration. The menu is broad for a vegan café. The standout items like the egg, bacon and cheese and go nuts! are genuinely impressive, even I as a meat-lover enjoyed them. The place gets busy. Service can slow down after the dinner rush, but staff are generally warm and very thoughtful, even offering seating options when needed. Overall, it’s a cozy, welcoming café with great ambience and several memorable dishes. A lovely spot worth revisiting.

6. nomVnom Bistro

nomVnom Bistro proves healthy eating can still be fun, indulgent, and wildly satisfying. Compared to the stereotypical image of vegan food being all salads and smoothie bowls, this place leans fully into comfort-food territory with burgers, pizzas, pasta, rice bowls, and noodles that still happen to be completely plant-based. It’s very much a spot women can fully recommend when they want to ease their meat-loving friends into trying vegan food without the dramatic resistance.

Their burgers are easily the stars of the show. The QQ Cheezy Burger especially has a cult following thanks to its juicy king oyster mushroom filling that somehow mimics chicken texture frighteningly well. Pair that with fluffy wholemeal buns steamed instead of grilled in margarine, and the entire meal feels lighter yet still deeply satisfying. The fruit vinegar shot served before meals also adds a cute little wellness touch that regulars genuinely enjoy.

Beyond burgers, the menu has enough variety to suit different moods and cravings. Their wholemeal pizzas, organic pasta dishes, and hearty rice bowls mean you could easily return multiple times without repeating meals. Plus, with no MSG, dairy, onion, garlic, or alcohol used, nomVnom manages to cater to different dietary lifestyles while still serving food that feels comforting, familiar, and honestly pretty addictive.

Prices:

• Temptation Satay Set: $19.90
• QQ Cheezy Burger Set: $20.90
• Monkey King Truffle Pizza: $20.90
• Pesto Spaghetti Set: $23.90
• Shacha Lion’s Mane Udon: $14.90

Highlights:

• Vegan fast-food concept with healthier ingredients
• Famous QQ Cheezy Burger using king oyster mushroom
• Wholemeal buns steamed instead of grilled in margarine
• No dairy, MSG, onion, garlic, or alcohol used

Customer Reviews:

R Lien
Fantastic experience. The view of the river is amazing. We had the vegan fish and coleslaw sandwich, spaghetti carbonara, and kimchi rice with vegan egg. The yolk on the egg was so close to the real deal, it was out of this world. Highly recommend for vegans and plant curious omnivores alike.

Jennifer Hemmerdinger
Fantastic vegan meal! I had the toon rendang rice with vegan fried egg. It was so flavorful and the perfect meal after walking 20k+ steps exploring the city. I almost left but couldn’t resist trying a dessert. I had their chocolate ice cream, which they make in-house with a coconut base. Omg it was delicious. This restaurant is only a few minute walk from the Clarke Quay metro stop. However, it’s tricky to find—it’s on the 3rd floor of Clarke Quay Central mall. I had to ask a few people to find it. It also has a lovely view overlooking the water. Highly recommend!

Amanda Z
Fully vegan, Western-inspired fusion. Really diverse menu with burgers, noodles, local specialties, and many vegan desserts including even egg tart. The selection is excellent but the seasoning is a bit off – hats off for having so many fun options though!

7. Genesis Vegan Restaurant

Started by three women — a dietician, a retired nurse, and a retired teacher — Genesis Vegan Restaurant carries the sort of warm, nurturing energy that immediately makes you feel at ease. The boutique-style space is cosy without trying too hard, making it perfect for catch-ups with your bestie, quiet solo lunches, or even a wholesome mum-daughter meal. The menu leans heavily into comforting Asian and Western dishes, but everything remains fully plant-based and surprisingly hearty.

One standout here is the Seaweed Roll, packed with crunchy vegetables, sprouts, almonds, and an oil-free cashew sauce that somehow tastes creamy and indulgent despite containing no dairy. It’s fresh, satisfying, and honestly gives major clean-girl lunch vibes. Their Braised Vermicelli is another crowd favourite, especially if you’re craving something warm and savoury after a long workday. The glossy broth coats every strand beautifully while the bean curd skin adds a subtle smokiness.

If you’re in the mood for comfort food, their Lasagna absolutely deserves main character status. The lentils mimic the richness of meat surprisingly well, while the cashew sauce keeps everything luscious without feeling overly heavy.

Prices:

• Lasagna: $13.90
• Seaweed Roll: $6.50
• Claypot Rice: $11.90
• Nasi Lemak: $10.90

Highlights:

• Cosy boutique-style atmosphere with homely vibes
• Wide variety of Asian and Western vegan dishes
• Signature Lasagna with rich cashew-based sauce
• Great for wholesome, feel-good meals without the food coma

Customer Reviews:

Wendy Koh
Best vegan dumpling in Singapore. Their specially made chili is also a must try. Must love has been put to the food. Please come and support them. They are located at basement of mall. Along the main road of eu tong sen.

Ren Tsong Chua
We reached the restaurant quite late but still in time to order our food. Ordered Laksa and Chicken rice. The environment is peaceful and the staff is friendly. Laksa is quite substantial and the chicken spice is surprisingly tasteful.

Goog Reviews
Underrated, healthy vegan food that’s value for money. I visited several times and found both the western and asian cuisines to be delicious. They are famous for their lasagna which is generously packed with lentils and mushrooms. Their sundried tomato pasta is also delicious. I don’t eat raw veg and they always kindly change the salad sides in dishes to stir-fry veg for me. Every day (or week?) the restaurant has special offerings not on the regular menu such as jajangmyeon. Bonus: They provide free water!