Singapore, a melting pot of cultures and flavours, offers a culinary journey like no other. Amidst its bustling streets and vibrant neighbourhoods, Vietnamese cuisine stands out as a beacon of aromatic spices, fresh herbs, and tantalising flavours.
In this article, we embark on a quest to uncover the finest Vietnamese restaurants Singapore has to offer. From hidden gems tucked away in quaint neighbourhoods to bustling eateries in the heart of the city, each establishment on our list promises an authentic taste of Vietnam that will leave you craving for more.
Note: This list is strictly not in order.
1. Co Hai Banh Mi & Pho
Nestled along Beach Road, Co Hai Banh Mi & Pho offers authentic Vietnamese food in Singapore at wallet-friendly prices. True to their name, this hidden gem is renowned for their delectable banh mi offerings. Freshly baked in-house every day, their bread comes in an array of flavours, generously filled with ingredients like ham, pickled vegetables, and chicken. And if you’re in the mood for something heartier, the menu also features a selection of noodle and rice dishes to satisfy your cravings.
Customer Reviews
Ida Einjaw
Best Banh Mi in Singapore. To me a good Banh Mi must have all coriander, ham/ pate, roasted pork belly and pickles. Their fresh spring roll with shrimp and roast pork belly and dipping sauce is damn good too. Remember to wash everything down with Vietnamese coffee, I ordered the ice coconut coffee.
Sophia Goh
The banh mi bread is the besttt. Is so crisp yet light. Generous fillings and so damn flavourful. Huge menu too. Highly recommend and will be back.
Yu Qing
Delicious Bahn Mi! Like the other reviews said, the bread is a banger. Got the beef, cheese and pineapple (one of their recommendations) and it was worth every dollar. Really enjoyed myself. Glad there were vegetarian options too! The interior was very nicely decorated and quite nice to take photos.
Website: | https://www.facebook.com/cohaibanhmii/ |
Contact: | 9650 7999 |
Location: | 359 Beach Rd, Singapore 199575 |
Opening Hours: | Monday – Sunday: 11 AM – 10 PM |
2. Paper Rice
Paper Rice Vietnamese Kitchen, a culinary venture by the Arteastiq Group, invites you on an immersive journey through Vietnam’s diverse gastronomic heritage. Led by Executive Chef Yip, the culinary team at Paper Rice draws inspiration from years of research and collaboration with esteemed chefs and home cooks across Vietnam to curate an extensive menu that pays homage to traditional flavours while introducing innovative twists.
Indulge in iconic dishes such as the comforting pho, tantalising street-style grills, and aromatic Vietnamese drip coffee—if you’re looking for hearty, flavourful Viet food in Singapore, this is a must-visit.
Customer Reviews
Tommy Ambrose
I love it, this place is usually packed. I got lucky a week day to be able to try this delicious food. 😋 located on the first floor of plaza Singapura. I highly recommend to try this restaurant. They are very clean, organized and good service. 👍 I would go again to try other dishes.
Maricar Rodriguez
Food are all savory and tasty specially the grilled pork, chicken. Meal always comes with veg hence i find it so satisfying. great service as well and very organized. Ambience and the music combinations is also great.
BellyJay
Its our first visit here and overall great experience! Soup was great,refreshing and heart-warming especially on a rainy evening. =) The amount of vege on the side is just nice for each serving. Portion is generous. Tripe meat was soft and tender. Will be back here again definitely!
Website: | https://paperrice.com.sg/ |
Contact: | 9017 3147 |
Location: | 68 Orchard Rd, #01-55, Singapore 238839 |
Opening Hours: | Monday – Sunday: 11 AM – 10 PM |
3. VS Cafe
VS Cafe embodies the essence of Vietnamese cuisine, offering a delectable array of dishes bursting with flavour. With a commitment to using fresh ingredients and authentic spices, the restaurant ensures that each dish retains the traditional taste of Vietnamese culinary heritage. Over time, VS Cafe has flourished—to date, they have served over 200,000 satisfied customers—and has become the go-to place for mouth-watering Vietnamese food in Singapore.
Customer Reviews
Madeline Chai
Stumbled upon this cafe near my workplace at science park 2. It’s within a condo premises called whitehaven. I had the spicy beef and spring rolls. Really good and authentic Vietnamese food.
Kevin Ang
Unassuming Vietnamese food joint located within the grounds of a condominium. Seems popular with those living here as well as those who live in the area. Excellent value for money dishes of noodles, rice and rolls. Friendly service and quite fast after order. Small number of seats so may need to wait if crowded.
Doan Thien Yen Nhi
Authentic Vietnamese food in a small cozy shop. The owner is an old Vietnamese lady, very friendly and cooks the best Viet food in Singapore I think. Also, they have a reasonable price for dishes, which will be worth the money. Besides, the place is located right under the Whitehaven condo entrance, super convenient and easy to find. Recommended!!
Website: | https://vscafegroup.com/ |
Contact: | Whitehaven: 8711 0715 | Northshore Plaza II: 8711 0715 |
Location: | 332 Pasir Panjang Rd, Singapore 118659 02-04 Northshore Plaza 2, 418 Northshore Dr, Singapore 820418 |
Opening Hours: | Whitehaven: Monday – Friday: 9 AM – 8 PM | Closed on Saturdays and Sundays Northshore Plaza II: Monday: Lunch: 10.30 AM – 4 PM, Dinner: 5.30 PM – 9 PM | Tuesday – Sunday: Lunch: 10.30 AM – 4 PM, Dinner: 5.30 PM – 8.30 PM |
4. Mrs Pho
At Mrs Pho, tradition is key. As such, this Vietnamese restaurant in Singapore stays true to their roots and offers a menu free from fusion, focusing solely on traditional dishes—a tribute to all Vietnamese mothers, grandmothers, and aunties who feed their family with creations of their own. Though their specialty is their pho, you can also choose from a wide array of dishes, sides, and snacks that are sure to have you coming back for more.
Customer Reviews
Kenneth Chua
Excellent 👍 💯 Ate here again today for the 6th time since they opened long before covid. Used eatigo this time round. Coffee was excellent! They now serve banh mi too! Recommended to come here and use eatigo discount to grab a banh mi and viet iced coffee(no discount for drinks)for a tea time snack. Banh mi of course cannot win the ones in Vietnam but for the portion and taste is at least 8/10. Please support such shops instead of those big chains and too commercialized ones with not so nice food. Kris+ allowed here took with 6mpd earn rate.
S Wun
Great food and service. No queues and we were promptly seated. Even the hard copy menus looked well sanitized and brand new! Food was served hot and the wait staff were attentive. Jan 2022 – another visit and great that they have upgraded the system for self ordering. This relieves staff to do other kitchen work. Tried the Ban Xeo but I think it’s been localised. Probably will try other things in future. Many visits – food and service very good! Couldn’t find my fave dry noodle dish on the menu so had my other go to dish – crabmeat vermicelli! Yum!
Lawrence Lau
The food is just great! The price is great as well! The beef slices in the pho were more cooked than what I expected, but after adding the pickled soya bean sauce to it, it’s AMAZING! The stir-fried cockles with garlic was AMAZING! Probably the best cockles I’ve ever had in my life.
Website: | https://www.mrspho.com/ |
Contact: | Rangoon Road: 9173 1083 | Somerset: 9644 5077 | Bussorah Street: 9666 5514 |
Location: | 221 Rangoon Rd, Singapore 218459 313@somerset, Orchard Rd, #01-16 313, 238895 73 Bussorah St, Singapore 199486 |
Opening Hours: | Rangoon Road: Monday – Sunday: 11.30 AM – 9.30 PM Somerset, Bussorah Street: Monday – Sunday: 11 AM – 10 PM |
5. Little Saigon
Adorned with charming Vietnamese lanterns and accentuated by playful splashes of yellow against a backdrop of dark wood, Little Saigon exudes a captivating allure that warmly welcomes guests. Their menu offers a refreshing twist on traditional Vietnamese favourites, expertly curated by Chef Hoang Hung Dung—from classic dishes to innovative party fare, each offering promises a taste of authentic Vietnamese cuisine in Singapore.
Patrons can also immerse themselves in live music performances while sipping on a selection of Vietnamese beers and exotic cocktails.
Customer Reviews
Scha Aisy
Service staff are extremely prompt and very attentive. Live band music E.N.T was awesome and sang some of the songs we requested as well. Great place to just chill with your friends. The food here was excellent too! The wait times were reasonable, and we didn’t have to wait too long for our food. Can come with family.
Tatu Saarinen
Good Vietnamese food and great service. Go early for happy hour. Great place to have dinner and chill by the river. Weekends are super busy but on weekdays more chill.
Kevin Tan
I’m here every week and the food and drinks are so good! Love the entertainment here too! The live bands here sound great! My favourite dishes are the pork dishes! Especially the intestines! Update: I tried the banh mi and it was so good! Got the meatball one. Bread was good warm, crispy on the outside, and soft on the inside, meat was so soft and tender and tasty! Update: I tried the beef banh mi and it was delicious! I still prefer the pork one though the beef was very tasty. The pork one has more sauce so it makes it less dry. The beef one isn’t dry, it’s just drier than the pork meatball one. Will try the fish next time I’m there!
Website: | https://littlesaigonasia.com/ |
Contact: | 6337 7862 |
Location: | 3E River Valley Rd, #01 – 02, Singapore 179024 |
Opening Hours: | Sunday – Thursday: 5 PM – 1 AM | Saturday: 5 PM – 2 AM |
6. Cô Chung Restaurant
Cô Chung Restaurant, affectionately named after Aunty Chung, delights patrons with their exquisite Vietnamese cuisine. Head Chef Aunty Chung infuses her culinary creations with passion, care, and the meticulous hygiene practices learned from her nursing background, ensuring that every dish reflects a commitment to quality.
If you’re craving mom-cooked meals with an authentic Vietnamese taste, don’t miss out on this Vietnamese restaurant in Singapore.
Customer Reviews
Shaelyn
Authentic viet cuisine at affordable prices! wide variety on their menu and i love trying out something different every time, especially their noodles! a friend had their banh mi and the feedback was although the filling and ingredients were delicious, the bread was on the harder end. Seating arrangement is a bit small and cramped, but at least the turnover rate is high. the steadily long queue is testament to how good the food here is!
Se Leonard
In the bustling city of Singapore, where culinary standards are high, this restaurant manages to hold its ground, crafting dishes that cater to the local palate. The pho, with its subtle sweetness, and the flavorful soup showcase a deliberate effort to align with the taste preferences of Singaporean. However, when measured against the rich and diverse culinary scenes of HCMC, DaNang, and Hanoi, the restaurant faces a formidable challenge. The heightened competition in these Vietnamese cities, known for their robust and authentic flavors, might overshadow the local adaptation offered by this establishment. A glimpse into the visual feast of dishes portrayed in the pictures reveals a story of culinary success within the local context. Each plate is a testament to the effort invested in satisfying the discerning taste buds of the community, earning approval despite the higher price point. Yet, amid the flavors that delight, there is a noted shortcoming in the realm of service. The lack of attentiveness and promptness suggests room for improvement, urging diners to be forgiving as they navigate an experience that falls short in this particular aspect. In conclusion, the restaurant stands as a commendable player in the Singaporean food scene, offering a taste tailored to the locals. However, in the broader spectrum of Vietnamese culinary excellence, it finds itself facing challenges that highlight the need for continuous refinement to stay competitive beyond its local context.
Rachel Tan
First time dining at this restaurant and was really impressed with the food. Each dish was a celebration of authentic Vietnamese cuisine. The staff’s warmth and inviting ambiance made the experience unforgettable. Highly recommend!
Website: | https://cochung.com/ |
Contact: | 8876 8137 |
Location: | 68 Orchard Rd, #B2-20, Singapore 238839 |
Opening Hours: | Monday – Sunday: 11 AM – 10 PM |
7. Red Sparrow
At Red Sparrow, the team endeavours to recreate the comforting flavours of a Vietnamese home-cooked meal reminiscent of dining in a traditional household. They meticulously source fresh ingredients from various regions of Vietnam, ensuring authenticity while infusing each dish with the unique touch of Red Sparrow. Whether it’s the rich broths, carefully crafted seasonings, or the tantalising aroma of barbecued meats, every bite promises a delightful surprise for the senses. Trust us, this is one Vietnamese restaurant in Singapore that you must try!
Customer Reviews
Dicky Ong
To date, the best Vietnamese food I’ve ever tasted. Everything was on point. We had Platter of rolls, Papaya salad, Chicken stew, Fried crab, Daylily flowers, Mini pancakes, Grilled squid. Particularly good were the crab and daylily. Finished off with a good cup of drip coffee. Service was top notch, if you can get their attention as there’s not enough waiters.
Srihari Raghavan
Came back here after a few years for a relaxed Sunday lunch with the family!! Food, ambience and service all as good as ever!! Wok fried Daylily flower with soy and garlic…. First time tried this dish it was very flavorful and unique! Made an exception to have desserts and tried the coffee donuts with the Vietnamese black coffee. Totally worth it… The pairing is just so perfect!! Would love to get back here soon… Highly recommend this place for good Vietnamese food.
Chow Jin Cong
Great pho place serving many Vietnamese dishes. Totally enjoyed the prompt service and flavors provided. I like their take of soft shell crabs, very garlicky with char taste. Will be back again very soon. Well done. Keep it up. Kid-friendliness: They were very attentive and gave my child a baby seat and child friendly plate, bowl and fork and spoon. We felt welcomed and hosted by the team. Well done. Keep it up.
Website: | https://www.facebook.com/sgredsparrow |
Contact: | 6776 6118 |
Location: | 11 Dempsey Rd, #01-18, 249673, Singapore 249673 |
Opening Hours: | Sunday – Thursday: Lunch: 11.45 AM – 3 PM, Dinner: 5 PM – 10 PM | Friday – Saturday: Lunch: 11.45 AM – 3 PM, Dinner: 5 PM – 10.30 PM |
8. NamNam
Founded in 2011, NamNam curates a contemporary and lively dining atmosphere, inviting patrons to embark on a culinary journey through the flavours of Vietnam. Patrons are treated to a diverse menu showcasing a selection of 12 Vietnamese noodle bowls, mouth-watering banh mi baguettes, and an enticing array of snacks and desserts. Notably, NamNam prepares their dishes without the use of MSG.
Immerse yourself in the captivating flavours of Vietnam at NamNam, a premier destination for authentic Vietnamese food in Singapore.
Customer Reviews
Agus Wiwanto
I like their Pho, their flavours are strong and bold, though already adjusted a bit for Singapore’s taste. I usually eat the normal soup version and last week I tried the Pho’s dry version, it is delicious, have distinctive nuances of flavours compares to the soup version. I definitely will buy the dry version again. The beef ball is okay, genuinely made from beef without flours or other fillings but I prefer Indonesia’s version. The lemongrass drink is refreshing, a bit different with the Thai’s version.
Tomyumdumpling
Had lunch at the restaurant. Even though it was off peak, there was a small crowd. There was a promotional item, I think it’s around $10 for this egg dish with bread. It tasted delicious! You get to put your own sauces as well.
Fab T
Had a great experienced with the service team today, especially Abby, served me with a smile and polite. Luckily i was informed by her that my selection on the Menu contains seafood (i can’t consume at the moment due to skin)! Would definitely give them more than 5 ⭐️ due to dinner crowd and they can still be smiling while serving every customer in the diner. Luckily i didn’t believe some negative reviews in google and give it a try, and yes i’m superb impressed! 👍🏻👍🏻
Website: | https://namnam.net/ |
Contact: | Raffles City: 6336 0500 | Wheelock Place: 6735 1488 | Takashimaya: 6735 1488 | Changi Airport: 9631 0723 |
Location: | 252 North Bridge Road #B1-47, Raffles City Shopping Centre, Singapore 179103 501 Orchard Road #B2-02 Wheelock Place, 501 Orchard Rd, B2-02, Singapore 238880 391A Orchard Road #B204, #4 Ngee Ann City, Singapore 238873 Terminal 3 Departure Hall Row, Singapore 498740 |
Opening Hours: | Raffles City, Wheelock Place: Monday – Sunday: 10 AM – 10 PM Takashimaya: Monday – Sunday: 10 AM – 9 PM Changi Airport: Open 24 hours |
9. Lang Nuong Vietnam
Emphasising bold marinades and charred perfection over charcoal flames, Vietnamese BBQ is a quintessential aspect of street food culture in Ho Chi Minh City. Lang Nuong Vietnam excels in recreating this vibrant streetside ambience, offering a dining experience that transports patrons to the bustling streets of Vietnam.
Offering sizzling platters of meat and seafood, Lang Nuong Vietnam is the perfect Vietnamese restaurant in Singapore for those seeking authentic Vietnamese BBQ and hotpot.
Customer Reviews
Jamie Tith
Authentic Vietnamese flavors in the heart of Singapore! They delivers a taste of Vietnam with every dish. A must-visit for anyone craving the real deal!
Mikael Chan
As a regular customer at Lang Nướng Vietnam, I cannot express enough how fantastic this place is. It has, hands down, the best Vietnamese barbecue in Singapore. The staff are always so friendly and accommodating, and the owner never fails to make you feel at home by personally greeting each guest. And let’s talk about the food – absolutely delicious every single time! The raw prawn dish, in particular, is to die for. It’s obvious that a lot of care goes into every aspect of this restaurant, from the carefully crafted menu to the overall atmosphere. I always look forward to my visits to Lang Nướng Vietnam and highly recommend it to anyone looking for authentic flavors and top-notch service. It’s always a treat to dine here!
Andy Tan (Song)
Easily located and a really nice place. The food is really delicious and was told by friend its really authentic vietnamese taste. The atmosphere is really relaxing and lay back. The staffs are also very friendly and helpful. Give them a try and you will be back for more.!!!
Website: | http://langnuongvietnam.com/ |
Contact: | 9235 3548 |
Location: | 18 Foch Rd, Singapore 209260 |
Opening Hours: | Open 24 hours |
10. Pham Quyen
In 2019, Pham Quyen emerged as the first Halal Vietnamese Cuisine establishment from the Pham family, proudly bearing the distinction of being 100% Muslim-owned. Drawing on influences from Vietnamese, Cambodian, Thai, and Malay cuisines, the restaurant presents a captivating fusion of flavours and techniques. They have also expanded their menu to include Halal Chinese-style and seafood dishes, catering to a diverse array of palates.
If you’re craving innovative Viet food in Singapore, do visit Pham Quyen—you won’t be disappointed!
Customer Reviews
Goh Phoebe
The signature bun cha is delicious. The accompanying sauce is tangy, vegetables are fresh and crunchy. The fried spring rolls are light and crispy. The textures were just amazing and a symphony and flavours! Very cooling and airy restaurant. A hidden gem in the West side.
Olga Aristova
Authentic Vietnamese cuisine. We tried signature bun cha. It’s only 5 stars 🌟 Once we got it in Vietnam. I’m still missing this taste and flavour. Here, you can easily catch it. 😁
Mohamed Ardilas
Visited the Pasir Panjang branch. Nice ambience. Felt like I was in Vietnam. We had the Lemongrass Chicken skewer as appetisers followed by their Signature Beef Pho and the Claypot Lemongrass Chicken Rice. Both dishes tasted authentic and delicious! I was recommended the Drip Coffee and it made the whole meal perfect. Definitely will return again to try the other dishes.
Website: | https://www.pqonline.app/ |
Contact: | 6904 8773 |
Location: | 440 Pasir Panjang Rd, Singapore 118782 |
Opening Hours: | Saturday – Thursday: 10.30 AM – 11.30 PM | Friday: 10.30 AM – 10.30 PM |
11. Pho Stop
Pho Stop encapsulates the essence of Vietnamese cuisine, showcasing the vibrant flavours of fresh herbs, aromatic spices, and captivating culture. Going beyond the ordinary, this Vietnamese restaurant in Singapore transforms dining into an immersive experience for their patrons, elevating their journey of culinary exploration. Choose from a wide selection of salads, noodles, and rice for a hearty meal, and wash it all down with Vietnamese drip coffee or ginger tea.
Customer Reviews
Chun Wui Tan
Had the chicken pho which was wonderfully tasty while still being relatively light for someone looking for a less heavy lunch. Fresh spring rolls are decent but my feedback to the kitchen would be to shred the carrots a little thinner. The harder crunch if the carrot strips distract a little from the lighter and crisper lettuce. All in all, decent lunch spot!
Claire Priestley
Pho Stop’s Pho to go is one of the tastiest around – perfectly proportioned and with two different types of chilli separated to give you the choice of how hot to go. Will definitely be ordering from here again!
Tywald
Tried Vietnamese beef stew, it’s very thick and delicious. The price is expensive but the portion of beef they give is good. Office lunch time this place will be packed!
Website: | https://pho-stop.com/ |
Contact: | 9847 7269 |
Location: | 6A Shenton Way #02-28 Downtown Gallery, 068815 |
Opening Hours: | Monday – Friday: 10.30 AM – 8 PM | Saturday: 10.30 AM – 3.30 PM | Closed on Sundays |
12. Nhung Kitchen
Look no further for authentic Vietnamese cuisine in Singapore than Nhung Kitchen. We highly recommend trying out their signature banh mi, which is delectable, fresh, and crispy—but if that’s not your thing, don’t worry: they also offer options like rice vermicelli to cater to diverse tastes.
Customer Reviews
Chloe
👉🏼Bahn Mi Thit Bo Xai, $8.90
ayo? the expectations are set. hAHAH 😍 the beef is flavourful and saucy 😚 only wish that the beef was less tough (cldnt bite it apart) :”) the bread is perfectly toasted! crisp on the outside, airy on the inside mmmh plus the veggies rlly helped balance the dish making it cronchy and refreshing! (ik it doesn’t look like it but sayreals) 料 is generous imo so it made for a solid meal 🤩
👉🏼 Bahn Mi Thit Nyong, $6.90
got this on another visit~ taste wise, really similar to the beef version 👌 i’d say the noticeable differences are that the pork is easier to bite apart 😁 and thr was also less sauce 😗 (sauce for the beef was fr dripping muahahha 😋)
solid g impression made. 😚 cant wait to try the other popular spots now!! then we’ll see if maybe we discovered a hidden gem 😉 comment down a bahn mi spot i shld go try pleasee.~
Robbie Pascual
Quiet place to just sit down, relax and really enjoy the delicious Banh Mi they prepared. Came in with not knowing what Banh Mi tasted like but it was amazing. The beef had so much flavour, bread and veggies were extremely fresh. Pictures may deceive how much meat there is inside but it’s plentiful.
Geraldine
We had the BBQ Pork and beef one. Everything tastes so so so good, I preferred the pork while my bf preferred the beef. The staff are super nice and friendly. The bun was so crispy and delicious, I would eat this everyday if only I live nearby!!!
Website: | https://www.facebook.com/279NhungKitchen/ |
Contact: | 6993 9855 |
Location: | 279 Balestier Rd, #01-02, Singapore 329727 |
Opening Hours: | Monday – Sunday: 11 AM – 3 AM |
Conclusion
Whether you’re indulging in the comforting warmth of a steaming bowl of pho, savouring the crispiness of a Banh Mi, or exploring the aromatic delights of Vietnamese BBQ, these establishments have consistently delivered exceptional dining experiences. With each bite, may you find yourself transported to the bustling streets and vibrant markets of Vietnam, savouring the rich tapestry of flavours that define Vietnamese cuisine.