8 Best French Restaurants In SG For A Chic Dinner 

1. Les Amis

Les Amis, which translates as “Friends” in French, was established by a group of friends who were passionate about French food and culture. Based on the standards they encountered at the best restaurants in France, the owners of Singapore’s first independent fine dining establishment, Fashion, opened their doors because of their shared passion. As a result, on March 15, 1994, Les Amis was born. Excellent meals and individualised service, according to Les Amis, are the result of teamwork. Both factors are equally important in creating a special and unforgettable dining experience for their patrons. At Les Amis, guests can indulge in a wide variety of French dishes that showcase the depth and diversity of French food in Singapore. From classic favourites like Coq au Vin and Bouillabaisse to modern interpretations and signature creations, there is something to satisfy every palate.

Customer Reviews

CCP
Les Amis’ Chef’s Table Room offers an exquisite fine dining experience at its best. Yes, it’s on the expensive side, but the impeccable food, flawless service, and perfectly curated wines make it an unforgettable experience. Each course is beautifully plated, with bold, well balanced flavors that demonstrate the skill and creativity of the kitchen. The menu, crafted with the finest seasonal ingredients, is a journey through culinary excellence. The service is professional yet warm, with staff who are attentive without being intrusive, making sure every detail is taken care of. The sommelier impresses with his wine knowledge. The Chef’s Table Room itself is intimate and tastefully designed, providing a luxurious ambiance that enhances the entire evening. If you’re looking to celebrate or simply indulge in world calss dining, Les Amis is a place where luxury meets artistry, and it’s worth every cent.

Marcus Chan
Best dining experience ever, every course is delicious. Well deserving of its Michelin star.

Tawfik Deifalla
Amazing Dinner .. Thanks to Manooj for the excellent service .. great surprise by the team to offer us the Chef’s table.

2. Le Bistrot du Sommelier

The essence of Bourgeois cuisine is found in Le Bistrot Du Sommelier, where slow cooking is valued and servings must be substantial. Their goal is to introduce you to the world of natural wines, which are made from biodynamic or organic grapes with minimal winemaker intervention. You can choose from a unique assortment of small producers on their wine list. Renowned as the best French restaurant in Singapore, they offer a delightful dining experience that transports patrons straight to the streets of Paris. With an inviting atmosphere that combines elegance and warmth, it’s the perfect spot for both casual diners and special occasions.

Customer Reviews

Tantius Wijaya
Been in love with their CDB since 12 years ago. Generous portion for sharing. They were at Selegie at the at time. Absolute good service delivered. Good place to enjoy good food and quiet ambience.

Matteo Corleone
Love the bar upstairs, amazing rillettes and wine. Overall, quality food and great value.

Lewis Liew
Good food, good wine selection, friendly service…. That’s what makes a great dinner experience.Congratulations for making us feel welcome. We totally enjoyed our meal.

3. Brasserie Gavroche

Since its debut on Tras Street in 2011, Brasserie Gavroche has been a proud symbol of Parisian eating and culture. The rustic, hand-me-down French recipes that Parisians eat every day have been a staple at this quaint shophouse, which was founded and is run by Chef Owner Frederic Colin. The food on display is classic, heartfelt dishes that have been masterfully created over decades of cooking with a delicate hand and palate. As one of the best French restaurants in Singapore, Brasserie Gavroche places a strong emphasis on creating a warm and inviting atmosphere. The decor, inspired by classic French aesthetics, exudes elegance while maintaining a relaxed vibe.

Customer Reviews

Alexandre Plent
The new location is great but it is better to go by taxi. Food and service still very good there.

Elle
So good!!!! favourite french bistro. waiters are all so nice too. sourdough is to die for.

WayBock Tay
My favourite to be whenever I’ve a yearning for Dover Sole & Steak Tartare prepared with consistency.

4. Le Petit Paris

Indulge your senses at Le Petit Paris, a French restaurant in Singapore that is a quaint culinary sanctuary tucked away in the centre of Siglap. A former executive chef at the Hilton Orchard, Chef Felicien has experience in both pastry and cooking and has worked at five Michelin-starred restaurants. He takes pride in providing a mouthwatering selection of exquisite French European food, as well as exquisite cakes, pastries, and great wine. Their menu will entice your taste buds whether you’re there for breakfast, lunch, supper, or a wonderful cup of tea. As their amazing chef meticulously and passionately creates each dish, you can taste the essence of Paris in every bite.

Customer Reviews

Eik Chyun Heng
Had been visiting for breakfasts and lunches. The food here had always been very satisfying.

Victor
The food here is delicious, and the dining atmosphere is cosy and homey. Eating here feels like everyone knows everybody, the wait staff are friendly, approachable and very knowledgeable about the dishes served and the ingredients, the chef himself will often personally step out to ask for your thoughts on his dishes. Overall its a very professionally run dining establishment and highly recommended !

Kiri Shankar
I had the butter croissant, and it was fantastic! Buttery, flaky, and perfectly golden – everything you want in a classic croissant. The layers were light and airy, with a slight crisp on the outside that just melts in your mouth. It’s the perfect treat, especially with a good coffee. Highly recommend if you’re craving a top-quality croissant!

5. Rhubarb

Tucked away in Duxton Hill, Rhubarb is a modest, modern French restaurant in Singapore. Chef Paul Longworth, Jerome Desfonds, and Alice Low-Ang opened it in 2014. In the first Singapore Michelin Guide, Rhubarb received a 1* Star rating in 2016 and has maintained it ever since. Rhubarb has established itself as one of Singapore’s top dining establishments. Rhubarb, which serves set lunches and dinners, takes pride in providing a wide range of value in addition to the highest standards and the greatest wines and food. Rhubarb maintains all the best features of this conservation store house while providing comfort and style. As customers observe the chefs in the open-plan kitchen, they receive special attention in the small dining room with only eight tables. Chef Paul presents his distinct take on French gastronomy with his youthful staff. In addition to a limited assortment of excellent digestifs, Rhubarb offers a wine list that is focused on French regions.

Customer Reviews

Cy foo
Had a beautiful dinner here. Although there are not many choices on the menu, everything was delicious! The layers of flavors and textures worked wonderfully. Presentation was a visual treat. Service was attentive, warm and welcoming. Chef walked around and chatted with diners, lending a personal touch to the experience. No stuffy haughty atmosphere here. Love it! Will definitely be back!

Ellie kon
Had 5-course lunch Omakase. Cozy atmosphere with friendly staff. Enjoyed the food creation by Chef Paul and team, especially the truffle emulsion. I’m happy with their wine recommendation too.

Musho Pea
The standout is the truffle emulsion 😋The dishes have complex flavors and I think the chef likes to put sour notes in stuff, some of which went well like in passion fruit or lemon sauce, some of which were unnecessary like the sour mushrooms. But I appreciated the design of the food!

6. Saint Pierre

Since 2000, Saint Pierre, a modern French restaurant in Singapore, has been known for its fine dining expertise under the direction of Chef-Owner Emmanuel Stroobant. With a floor-to-ceiling view of the Marina Bay shoreline, the restaurant at One Fullerton in Singapore provides patrons with one of the best city vistas. Chef Stroobant’s philosophy of simplicity and high-quality products serves as the foundation for the food. In the 2017 edition of the Michelin Guide Singapore, Saint Pierre received its first Michelin Star, which it kept the following year. The eatery received two Michelin stars in 2019 and continued to hold the honour in 2021 and 2022.  

Book a table at Saint Pierre, one of Singapore’s most prestigious Michelin-starred restaurants, where we combine award-winning French cuisine, stunning vistas, and flawless service to create a singular dining experience based on the principles of culinary and service excellence.

Customer Reviews

Glenn
Delicious food and amazing service!

Simone Yeo
What a fantastic dining experience. Exceptional vegan menu – superbly crafted and so delicious. The mushroom tartlet was divine. I couldn’t believe the chocolate dessert was for real. I’ll be back!

Luca Ferraris
A well deserved 5 star review for this restaurant. Amazing preparations with a story for any dish which range with a vast variety of ingredients from Europe, Australia and Japan. Mouth watering dishes to satisfy any taste; a must try in Singapore. Compliments to all St Pierre team!

7. SO France Claymore

The core of the SO France idea was created by renowned and honoured French chef Frédéric Coiffé. Frédéric is passionate about spreading his love of French food, particularly the regional specialities. The restaurant offers a genuine selection of classic French bistro dishes made with ingredients purchased exclusively from the best farmers, working closely with artisanal producers primarily from Southwestern France.

Each plate is carefully crafted using high-quality ingredients, many of which are sourced directly from France. For anyone with a passion for French food, this French restaurant in Singapore provides a culinary journey that takes diners from the iconic streets of Paris to the tranquil countryside of Provence.

Customer Reviews

Ka
A hidden gem behind Orchard Tower. One of best canele in Singapore. A good place to pick up Boldier butter assortment.

Yin Yue
Wonderful place for an early morning breakfast. John served us and he was friendly and gave us good recommendations.

Jenson Chen
Had a great time with excellent service by John the Scottish waiter. Must try the Mont D’Or cheese!

8. Les Bouchons

Les Bouchons honours the illustrious history of French steakhouses and bistros while taking patrons on a culinary adventure through Paris’s alleyways. Three locations can be found in Singapore and one in Malaysia: Ann Siang Road (opened in 2002), Robertson Quay (opened in 2006), Puteri Harbour (opened in 2020), and, most recently, Rochester Commons (opened in 2022). A wide selection of reasonably priced, high-quality wines, mostly from France, are also offered for consumption over meals with loved ones. Les Bouchons is the place to go for a remarkable experience of strong flavours and textures, with some of best steak fries and classic French food in Singapore. Perfectly cut homemade French fries and a dish of salad accompany the steaks, which are cooked upon request.

Customer Reviews

Wei Jie Ng
Absolutely fantastic service by Elvis.Came on a weekday night and it wasn’t packed. The dishes were served quite quickly, yet we never felt like there was a rush to get through them.The beef was nothing short of…surprisingly good! Not sure what I was expecting initially, but this definitely doesn’t disappoint.

CM
Great service by Elvis, food is fantastic!

Marsie
Enjoyed the steak & atmosphere here. Elvis was really nice & a great server! Definitely recommend couples to dine here.

Conclusion

French food in Singapore captures the elegance, romance, and artistry that the French are renowned for, making every dinner feel like a little escape to Paris. Whether you’re trying out an affordable French restaurant in Singapore or indulging in one of the city’s most prestigious dining spots, our list of the 8 best French restaurants in Singapore has you covered for an enchanting evening of French food. Let’s celebrate the beautiful fusion of Singapore’s dining scene with the timeless allure of French gastronomy — one stylish dinner at a time. Bon appétit!