7 Best Chinese Dessert In SG For Girls Who Love Sweets 

1. Chow Zan Dessert

True to its name, Chow Zan Dessert (“superb dessert”) masterfully balances tradition with trend. This place shines for its heavenly menu of tang shui classics, with standout stars like Coconut Ice Cream, Mango Sago with Mango Pop, and the nourishing Peach Gum Eight Treasure Soup.

The Mango Sago is a tropical delight: creamy mango purée, soft sago pearls, chewy mango popping boba, and a refreshing icy centre that feels like sunshine in a bowl. The Peach Gum Eight Treasure Soup is equally mesmerising, packed with collagen-rich ingredients like white fungus, barley, and lotus seeds. For a playful twist, their Waffle Wanders let you customise waffles with toppings and ice cream—the perfect treat for a sweet afternoon date with your besties.

Prices:

• Durian & Red Bean White Chendol: $10.50
• Mango Sago with Mango Pop: $7.90
• Peach Gum Eight Treasure Soup: $8.90
• Coconut Ice Cream with Peanut: $9.90
• Mao Shan Wang: $13.90
• Mango Sticky Rice: $10.90
• Yuan Yang Muah Chee: $8.90
• Fried Musan King: $13.90

Highlights:

• Signature Mango Sago with Mango Pop
• Peach Gum Eight Treasure Soup (hot or cold)
• Waffle Wanders with ice cream and sauce options

Customer Reviews:

Leonard Tan YA
If you’re a fan of tropical fruits, this place is a hidden gem in the city. Tried the 3 dessert platter with mango sago, peanut muah chee and pulut hitam. All were quite delicious and quite value for $

Jessica Wong
Enjoyed a beautifully presented and tasty SG ice kachang, added peanuts and extra grass jelly. Perfect refreshment for a humid day out. Very kind service with an extensive menu. Attractive, clean, and comfortable decor!

Sufian Ramsay
Chow Zan Desserts are on a class of their own. Each dessert was unique and decadent. They serve traditional and Thai desserts and waffles too. Delicious treats with warm hospitality. My new go-to place for all things sweet.

2. Yat Ka Yan Dessert

Nestled in a cosy corner, Yat Ka Yan Dessert serves timeless classics that satisfy every craving. Known for their smooth, subtly sweet peanut paste and sesame dumplings, this Chinese dessert spot captures the comforting essence of childhood treats. Ladies will love the delicate textures and gentle sweetness of each offering that never feels overpowering. The dessert menu features a variety of hot and cold options, including refreshing herbal jellies and fruity sago bowls. Every bowl is carefully crafted, making it ideal for a relaxing afternoon catch-up with friends or a sweet solo treat.

Prices:

• Chendol: $4
• Walnut Black Sesame: $4.50
• Chrysanthemum Jelly with Osmanthus: $5.50
• Yam Paste: $5.80
• Avocado Sago: $8
• Purple Rice with Coconut Milk: $3.50

Highlights:

• Traditional Peanut Paste
• Sesame Dumplings
• Herbal Jelly and Sago Bowls

Customer Reviews:

Jayden Kusuma
Really good place for some dessert. Went here because of the recommendation and positive reviews of family members to find quite a long queue. But, the queueing was actually quite quick, because as we queue up, the boss walks around handing the menu for us to consider our choices, and as the deciding goes on, the queue quickly gets to the cashier. Got seated instantly despite the place always seeming full. Great customer service and management! Got the durian chendol, and it was wonderful with plentiful of delicious durian, chendol with great texture, and sweet soft shaved ice, not the chunky shaved ones. Love it.

Yvonne Tan
My favourite dessert place! Reasonable price and ok queue if you avoid lunch and dinner crowds. Love their avocado sago (everything down to the mini yam balls are freshly made and yummy). The mango dessert is good too. Both comes with a scoop of ice cream. Their tangyuan is also good. Hope they continue to make their items fresh daily and don’t compromise the quality.

Jason Ong
Nice place for Asian desserts. They have hot and cold desserts to choose from. The Almond Paste was great, and the Ice Jelly Chrysanthemum with Osmanthus was also good, except it was a little too sweet for me. At 4.30pm, it was crowded, but luckily we had the last available table.

3. Mei Heong Yuen Dessert

If nostalgia had a taste, it would be Mei Heong Yuen Dessert. A cornerstone of Singapore’s Chinese dessert scene since the 1950s, this classic spot delivers silky Milk Pudding and rich Peanut Paste that melt like magic in your mouth. Their Snow Ice series, in flavours like Green Tea, Mango, and Durian, is a dreamy cloud of ultra-fine shaved ice that softens and smooths on the tongue. The Mango Pomelo Sago is a vibrant, cooling option, perfect for hot days, while Cantonese cakes like Pumpkin Cake, Yam Cake, and Durian Mochi make for delightful bite-sized indulgences. Every visit here feels like stepping into a sweet, nostalgic wonderland.

Prices:

• Peanut Paste: $4
• Green Bean Soup: $3.50
• Red Bean Lotus: $4
• Egg Pudding with Ginger: $4
• Mango Pomelo Sago: $8
• Black Glutinous Rice: $3.50

Highlights:

• Milk Pudding and Peanut Paste
• Snow Ice Series (Green Tea, Mango, Durian)
• Mango Pomelo Sago and Cantonese Cakes

Customer Reviews:

Touristmouse
This is my go-to dessert place if I’m in the area. While they have another branch at Chinatown Point mall, I always prefer coming to this shop house unit because of the nostalgia. On hot days, I always go for the shaved ice. All the flavours I’ve tried over the years have been great, but my favourites are Mango and Chendol. I think the chilled mango pomelo is also excellent. On chilly days, I typically go for the sesame paste.

Wesley Wong
Mei Heong Yuen Dessert’s main branch in Chinatown is noticeably better than its other outlets. The signature steamed milk pudding is exceptionally smooth and silky—far superior to what you get elsewhere. The shop itself is spacious, yet it’s still packed most of the time, which speaks to its popularity. If you’re after the best version of their classics, definitely head to the Chinatown flagship—it’s worth the trip.

Aurelia Devina
Sweet escape in Singapore 🍧✨ My sister and I tried the mango sago and soursop shaved ice—and wow, it was so refreshing! The flavors were vibrant, not too sweet, and perfect for the humid weather. Definitely a spot we’d come back to next time we’re in Singapore!

4. SweetDots

SweetDots brings four generations of tang shui expertise into a modern, inviting dining space. Their Signature Pistachio Paste is a dreamy delight with its piping hot, creamy, and subtly nutty profile with a hint of crunch, perfect for ladies who love a touch of sophistication in their desserts. Red Bean Taro Balls Beancurd is another crowd-pleaser, gently sweet, silky, and perfectly balanced with chewy boba pearls. SweetDots also offers savoury dishes that pay homage to family recipes, making it a Chinese dessert spot where both nostalgia and innovation coexist beautifully.

Prices:

• Signature Pistachio Paste: $7.50
• Mango Sago Pomelo: $6.50
• Rich Creamy Mao Shan Wang Durian Mousse: $8.20
• Iced Pistachio with Dragon Fruit Taro & Ice Cream: $7.80
• Mao Shan Wang with Black Glutinous Rice: $7.50

Highlights:

• Signature Pistachio Paste
• Red Bean Taro Balls Beancurd
• Ah Ma’s 40 Years Homemade Glutinous Rice

Customer Reviews:

boboki69
Tongsui is always our post-meal comfort, and SweetDots at 100AM Mall was such a lovely find. The Black Sesame Paste with Tang Yuan was smooth, rich, and perfectly nutty, with chewy tangyuan filled generously with black sesame and peanut. Just the right sweetness. The Signature Pistachio Paste stood out too, creamy and fragrant with real pistachio flavor that stays light even after a full bowl. Loved the sprinkle of nuts on top for texture. A cozy and satisfying dessert spot right in the CBD.

Jo
Tried the glutinous rice and found it yummy and full of flavour. The yellow ginger rice with curry chicken came in a generous portion and was tasty, with the fragrant rice complementing the rich curry nicely. The Hakka abacus was decent, though the flavours were a bit mild. The red chili dumplings were also pretty normal. The pistachio paste was smooth and enjoyable, and I appreciated the added texture from the crushed nuts on top. The MSW durian puree was also delicious, offering a rich and creamy durian flavour that durian lovers would enjoy. The red bean soup was flavourful and creamy too. Friendly service too.

Cyndi Poh
So rare to find good Pulut Hitam these days. Here you can find a generous helping of it for a reasonable price. It’s really thick not watery kind and they were generous with the coconut milk on top too. I came back to try other dessert the Pistachio Paste (very nice). Will be back to try others. One thing I hope they can do is Chwee Kueh. They already do Chye Poh for the Cheongfun (which is actually the first time I see such combi) they can consider making Chwee Kueh cos that’s my fav.

5. Yuen Yeung

Yuen Yeung is a visual and culinary treat, celebrated for its whimsical presentation and modern spin on Chinese classics. The Pistachio Paste here is velvety, rich, and indulgent—a luxurious hug in a bowl. For more texture, try the Classic-Grand Slam Brown Sugar Milk Snow, loaded with yam cubes, chewy taro balls, red beans, and soft milk ice, all drizzled with brown sugar syrup. The Instagram-worthy decor and playful plating make it a perfect spot for ladies who enjoy a little glamour with their dessert. Arrive early to avoid long queues and snap your dessert before it disappears!

Prices:

• Pistachio Paste: $8.60
• Classic Grand Slam Brown Sugar Milk Snow: $6.90
• Mango Sago Pomelo Shaved Ice: $12.60
• Pink Guava Milk Snow: $15.60
• YuenYeung Durian Coconut Snow: $9.50
• Fresh Strawberry Milk Snow: $12.40

Highlights:

• Pistachio Paste
• Classic-Grand Slam Brown Sugar Milk Snow
• Playful, photogenic plating

Customer Reviews:

Mda
The perfect place to unwind over beautifully crafted Asian desserts. The portions are generous for the price, and every dish tastes like it’s made with real care. The staff are warm and attentive too, which makes the whole experience even sweeter. Will definitely be back for more!

Melanie Freeland
Phenomenal dessert spot. Pistachio paste was very pleasing not overly sweet. We also enjoyed the Pomelo Mango Sago and green grape coconut milk snow. Just delicious!

Hui Xuan Michelle Chua
The red bean paste is one of the best I’ve had — grainy and fragrant with a subtle hint of tangerine. The handcrafted mochi adds a lovely texture and a unique touch to the overall flavour. The mung bean smoothie is also fragrant with the milk and really enjoyable. The place has ample seating, good air-conditioning, and pleasant background music that’s not too loud. Gives off cozy Taiwan vibes — a great spot to chill and enjoy dessert.

6. Ah Chew Desserts

Ah Chew Desserts is a lively, nostalgic spot where queues are long for a reason: their selection of over 50 desserts is just that irresistible. A crowd-favourite is their Mango Sago with Pomelo, a refreshing cold bowl, bursting with juicy mango, chewy sago, and zesty pomelo. For a warm treat, the Fresh Milk Steamed Egg with Red Bean is like a gentle hug in a bowl—silky, smooth, and comforting. They also offer grass jelly desserts, paste desserts, and soup desserts, ensuring there’s something to satisfy every craving. This is a Chinese dessert spot in Singapore where the past and present meld into pure dessert bliss.

Prices:

• Mango Sago with Pomelo: $5.20
• Fresh Milk Steamed Egg with Red Bean: $4.30
• Gingko Barley Beancurd Skin Soup: $3.50
• Red Bean Paste with Lily Bulb: $3.80
• Yam Paste with Ginko Nut: $3.50
• Black Glutinous Rice with Vanilla Ice Cream: $4.80
• Chinese Almond Paste: $3.80

Highlights:

• Mango Sago with Pomelo
• Fresh Milk Steamed Egg with Red Bean
• Grass Jelly, Paste, and Soup Desserts

Customer Reviews:

Bryant Soo
i ordered the Mango Sago and it was PERFECT! the consistency was perfect, the mango was not one bit sour and it was not too sweet too! LOVED the service here they were all friendly and it made my experience really great. Definitely would come back again.

K Tan
It’s been ages since I last savored Ah Chew’s desserts, and I’m glad to find that they’re still as good as ever—especially the sesame paste and yam paste with gingko. Prices have gone up over the years, which is understandable, but the quality and taste remain consistent. I also noticed they’ve expanded their menu to cater to younger crowds, which is a nice touch.

Joshua Foo
Great dessert in SG even after 11pm! The honey lime drink is refreshing. Durian yam dessert is tasty too!

7. Meeting You

Meeting You is a chic dessert haven in the CBD, known for its meticulously crafted Double-Skin Milk Pudding (双皮奶). Limited daily portions make each bowl feel exclusive and luxurious. If the pudding sells out, the Thick Matcha Taro Pudding Double-Skin Milk Tofu is an elegant alternative, balancing creamy sweetness with the earthy bitterness of matcha. Other must-tries include Yangzhi Ganlu and Golden Osmanthus Lotus Seed, all presented in dainty porcelain bowls. Every spoonful feels delicate and sophisticated, making it perfect for women who appreciate finesse in both taste and aesthetics.

Prices:

• Fresh Milk Double Skin Milk Pudding: $4.50
• Golden Osmanthus Lotus Seed: $5.50
• Yangzhi Ganlu: $6.50
• Thick Matcha Taro Pudding Double-Skin Milk Tofu: $6.80
• Black Sesame Paste: $4.50
• Classic Three-Color Paste: $6.90

Highlights:

• Double-Skin Milk Pudding
• Thick Matcha Taro Pudding Double-Skin Milk Tofu
• Yangzhi Ganlu and Golden Osmanthus Lotus Seed

Customer Reviews:

YX Tan
Loved the homely handmade desserts here! The taro balls in the milk snow ice grand slam were chewy and tasty, you could taste the distinct fragrance of taro. The pistachio paste was thick and flavourful, but not too sweet. The durian chendol was also delicious. A great and convenient dessert place that I would swing by after meals at Tanjong Pagar road.

Sylvia Sun
Loved this Cantonese dessert shop! The hand-whipped rice wine Phoenix milk paste, pistachio milk paste, matcha taro mash, and fresh cream puff were all delicious and well made. Smooth textures, balanced sweetness, and friendly service. A great spot for authentic Cantonese desserts.

Donna Donna
Very delicious desserts, it’s not too sweet. I especially love the milk custardz they have it in cold and hot versions. Their mango desserts are nice too. The mango is very fresh and sweet 🙂 I will always drop by when I’m in the area with my famoly. Located opposite 100AM Mall at Level 1. The environment is quiet and calm.