10 Best Western Restaurants In SG For Girls Who Love Food 

1. Lazy Lizard

Lazy Lizard has long been known as a cosy neighbourhood staple—the kind of place that feels instantly familiar even if it’s your first visit. What started as a humble bistro bar has blossomed into multiple outlets across Singapore, each with the same comforting promise: hearty Western plates, reliable service, and relaxed vibes perfect for unwinding.

Their menu, curated by Chef Werner, ranges from signature pizzas to award-winning pastas, all-day breakfast plates, and hearty mains like their famed St. Louis BBQ Pork Ribs. The atmosphere is warm, unpretentious, and ideal for families or casual nights out. There’s even a dedicated kids’ menu, making it a crowd-pleaser for gatherings of all sizes.

Prices:

• Rack of Pork: $33.80
• St. Louis BBQ Pork Ribs: $32.80
• Duck Confit: $26.80
• Nyonya Salmon: $35.80
• Pan-seared Halibut: $27.80

Highlights:

• Award-winning signature dishes such as Rack of Pork and Crabby Pesto Pasta
• Wide menu selection including pizzas, pastas, breakfast and more
• Kid-friendly dining with a dedicated children’s menu

Customer Reviews:

Luna Tan
Went in blind and we were amazed! The food tasted beyond our expectations and honestly we will definitely be back again! It’s about $70 for 2 pax, and we can utilise our CDC vouchers here. Worth a short. The serving sizes are reasonable for the price and quality. 10/10

Chu Cheewei
I recently dined at the lazy lizard (upper Thomson) and was genuinely impressed. The atmosphere was warm and welcoming, with attentive staff who made the experience even better. The highlight, of course, was the food—each dish was well-prepared, flavorful, and beautifully presented. The rack of pork stood out with its perfect balance of seasoning and texture. Portions were generous and priced reasonably. A great spot for both casual meals and special occasions. Highly recommended!

орчлон ертөнц цонх
pleasantly surprised with the quality and portion of the food! The staff shared that the mains are american portion. I didnt take photos of the cheese baked oyster, but its worth a try, fresh oysters with delicious melted cheese. I loved my battered fish and chips, fried to a perfect golden, stayed crispy even after i drizzled the lemon over it.

2. YC Dining & Bar

YC Dining & Bar is all about good Western food in Singapore and easy comfort—that laid-back, end-of-day kind of dining that instantly softens your shoulders. Its cosy atmosphere makes it a lovely spot for casual gatherings or quiet evening wind-downs. Their truffle parmesan fries are crowd favourites, offering that addictive aromatic crunch, while their pizzas come in fun, flavourful varieties that balance indulgence with approachability. With great draught beer options and a well-stocked bar, this is the type of place where conversations stretch effortlessly and meals feel comforting and familiar.

Prices:

• YC Pork Knuckle: $43.70
• Smoked Duck Salad: $14.90
• Mushroom Aoili Pizza: $20.20
• Prawn Marinara Fettucine: $22.40
• YC Smokey Baby Back Ribs: $27.70

Highlights:

• Relaxed ambience perfect for unwinding after work
• Popular truffle parmesan fries and flavourful pizzas
• Wide selection of draught beers and bar drinks

Customer Reviews:

Arya Ng
Nice and relax environment for after work meet up or casual bar dining.must try is their pizza! Its crispy base and delicious toppings was so good. 😊

FOOD HUNTER PH
Really enjoyed the food here! The platter had everything you need for a festive treat. Super convenient location too. Loved the pork knuckle and oyster too!!

Swee Foong Choo
I was here for with my colleagues for a team bonding session and it was great! Very good environment and food too. I love the oyster. It’s so fresh. Food are simply awesome and very friendly staff too. Will definitely come back again.

3. Good Bites

Good Bites is a halal-certified café that has grown from a simple post-sports hangout into a favourite Western restaurant in Singapore for celebrations, late-night suppers, or spontaneous cravings that hit after midnight. Open till 5AM daily, the café serves hearty fusion Western dishes with subtle Asian touches—from tom yum seafood pasta to juicy burgers and comforting baked salmon plates. Their milkshakes are an aesthetic treat (perfect for that cute café photo), and their desserts range from croffles to cakes that satisfy sweet cravings without feeling heavy.

Prices:

• Homemade Mushroom Soup: $6.90
• Bolognese Fries: $12.90
• Baked Salmon: $19.90
• Grilled Chicken Steak: $16.90
• Chilli Softshell Crab Pasta: $19.90
• King Prawns Tom Yum Pasta: $20.90

Highlights:

• Halal-certified café open till 5AM
• Large fusion Western menu with Asian twists
• Pretty drinks and desserts for photo-loving diners

Customer Reviews:

C L
Just had a late dinner here, surprisingly the food is really good, especially the salmon, and as cooked to perfection, the inside is tender and juicy, so is the chicken chop. Love the prawns too. Service by Sha was amazing, friendly and helpful, we wanted hot chocolate which was not in the menu, he helped us checked with the counter and offered us to order mocha without the coffee, works perfectly. Highly recommend here and would definitely visit again

June
Loved the camping vibes at Good Bites! 🌿⛺️ Cozy setup, chill music, and the whole place just feels super relaxing. Food was tasty, portions were good, and service was friendly. Perfect spot for a casual brunch or a laid-back coffee break. Highly recommend!

ntvllmz
celebrated my husband’s birthday, the food was excellent, the service was tip top, the food came out faster than i had expected. had a good time being here at good bites. it wasn’t my first time here, so i’d definitely come again next time. Naz & shase was quick & friendly too. thank you for making it a smooth one for us.

4. Griglia Open Fire Italian Kitchen

Griglia is where classic Italian summer cookouts meet refined contemporary dining. Inspired by Italy’s traditional grigliata, the restaurant uses a customised cast-iron charcoal grill to create dishes with warm smokiness, vibrant freshness, and beautifully layered flavours. Their sharing-style plates encourage conversation and exploration, from garden-fresh vegetables to meats grilled over open flame. The handcrafted Mediterranean-style tableware adds to the immersive Italian experience, making every plate feel a little like an art piece. All in all, Griglia’s lighter, refreshing takes on Italian classics give you indulgence without the heaviness.

Prices:

• 24-month Aged Parma Ham: $14
• Beef Tartare: $22
• House-made Lasagna: $24
• Suckling Pig Porchetta: $98
• 450-Day Grain-fed Wagyu Ribeye: $148
• Spiced Coastal Spring Lamb Chops: $68
• 30-Day Dry-Aged Grass-Fed Porterhouse: $148

Highlights:

• Open-fire Italian dishes inspired by classic grigliata
• Customised cast-iron charcoal grill for smoky flavours
• Handcrafted tableware for a refined, aesthetic dining experience

Customer Reviews:

Weijie Toh
The food here was great! Got 2 of the set lunches: Appetisers: Beef Tartare and Scallop Carpaccio. Mains: Iberico Pork and Pork Cheeks Paparadelle. Dessert: 2 x Pistachio Sicilian Cannoli. We made a reservation for a birthday lunch. Chin was our server and provided excellent service. She was extremely attentive, sharing her knowledge with us about the various dishes, telling us about the ingredients and their origin in Italian dining. Overall we had a really great time ◡̈

Cindy Tan
The restaurant offered amazing service during our weekday evening visit, the team was very attentive, shout-out to Chona and Chin for being so friendly and constantly checking on us though we sat at a corner table. We had the set for 2 and the food was served hot, full of flavor, and made with thought and care. Together, the exceptional service and delicious dishes created a dining experience that felt memorable. Price is on the high side but definitely worth. Would highly recommend!

chelsea Tan
We had such a fantastic evening here. The atmosphere is welcoming and relaxed, and every dish was full of authentic Italian flavor. Special thanks to our server Chin, who was attentive without being intrusive and made great wine suggestions. You can tell they truly care about their guests. We’ll definitely return soon!!!

5. Bochinche

If you’re craving a twist on the usual Western food in Singapore, why not explore Argentinian cuisine for something fresh and exciting? Bochinche brings the passion and soul of Argentina to Singapore through its exceptional steaks, bold tapas, and contemporary cooking techniques. The restaurant’s charcoal-grilled meats are its shining star, with premium cuts sourced from Argentina, Australia, Japan, and beyond—all aged in-house for depth and flavour. Their burrata is rich and luxuriously creamy, while the Wagyu Katsu Ox Tongue offers a crispy, delicate bite that sets the stage for the feast ahead. For steak lovers, Bochinche is a must-visit, offering quality that feels both indulgent and accessible.

Prices:

• Provoleta Argentina: $26
• Pork Collar Croquettes: $15
• “Our Argentinian Butcher’s Board”: $230/kg
• “Muge Carne Argentina” Tenderloin: $75
• “TFI” Angus OP Rib: $19
• “Little Joe” Tomahawk: $20

Highlights:

• Premium charcoal-grilled steaks aged in-house
• Bold Argentinian flavours with modern cooking
• Excellent tapas and starters set the tone for an excellent meal

Customer Reviews:

Thi Van Phan
Bochiche Steak House & Bar is definitely worth a visit. The steak was tender and flavorful, and the beer excellent. Since I was dining alone, they kindly offered me just half a bread basket, a small gesture that made me feel genuinely cared for, and the bread was delicious and varied. The staff and the chef were both incredibly friendly. If I had one suggestion, it would be to make the steak knives a little sharper. Overall, a great experience, and I’ll surely come back.

G Lee
Had a sumptuous steak dinner. Ordered the 1.4kg with rump, sirloin and ribeye. I would suggest going for the ribeye medium rare. It really melts in your mouth. Had the octopus stew and bread basket too. If you are lucky, you get the cheese bread too. It comes in tiny morsels like mochi coated bread.

Kenny Yap
$35++ for lunch set which is actually just steak and chips, not really a lunch set. I went with the 200g sirloin and it was good. Probably worth it for the quality in case you’re craving steak for lunch and don’t want to spend a bomb. Chips came in 6 pieces but wasn’t the best. The inside was slightly harder than I would like. Not crowded when I went for Friday lunch without reservations.

6. Perle Noire Oyster & Grill Bar

Perle Noire blends the sophistication of a French-inspired grill with the excitement of premium seafood. Their oysters, mussels, sashimi-grade servings, and hearty meat dishes make it a versatile choice for any occasion—romantic dinners, gatherings, or even small events thanks to their private mezzanine seating. Their menu includes fusion tapas, unique house-made sauces, and an impressive selection of cocktails and wines. Whether you’re craving seafood or meaty mains, this Western restaurant delivers a polished experience with a contemporary twist.

Prices:

• Pan Seared Black Cod: $33
• Rack of Lamb: $46
• Confit of French Duck Leg: $35
• Grilled Barramundi FIllet: $32
• Tomahawk Cut: $148/kg
• Kagoshima Wagyu Ribeye: $98

Highlights:

• Premium oysters, mussels, and sashimi-grade seafood
• French-inspired grill with fusion tapas
• Mezzanine level perfect for private gatherings

Customer Reviews:

Arby
Came here for the lunch set and it was value for money. They also have an oyster promo on Tuesdays — $12 for half a dozen, which is a great deal. I mentioned that we were celebrating a birthday and the staff surprised us with a lava cake and ice cream. Appreciated the warm and thoughtful service.

Harriot NN
Lunched there with a group of 4, tried various items on their lunch menu. Environment is welcoming and quiet. We enjoyed all our mains – grilled barramundi and Angus beef steaks are well cooked and juicy. Highlight is the warm chocolate lava cake. Delicious!

M K
Tshering was such an amazing host! She made our dining experience so wonderful. Will definitely be back for her even if not for the food. Food was really good too. Very value for money set dinner. Highly recommended.

7. The BOILER

The Boiler brings together the energetic spirit of Cajun seafood boils with a Singaporean twist. Their seafood spreads are loaded with prawns, mussels, live Dungeness crab, and more—all tossed in bold, flavour-packed sauces created from a blend of 11 handpicked Asian and American spices. The ambience is lively yet intimate, making it ideal for birthdays, celebrations, or nights out when you want something messy, exciting, and utterly satisfying. Limited-time seasonal dishes appear monthly, giving diners something new to look forward to each visit.

Prices:

• Bombdiggity Bag: $189
• Truffle Lobster Mee Pok: $65++
• Grilled Lobster: $62
• Miso-Dijon Salmon: $18.90
• Seafood Soup with White Wine: $17.90
• The Boiler’s Ultimate Burger: $17.90

Highlights:

• Cajun-style seafood boils with Asian-American spice blends
• Seasonal flavours released monthly
• Vibrant, lively ambience suitable for group dining

Customer Reviews:

Jasmine Khoo
Excellent cuisine, great service! It’s my first time at The Boiler, and I can see why it’s so well-reviewed. Amazing portions, freshness, flavors and price points. Overall, simply a great experience. We loved their garlic butter sauce, and the birthday special of a lobster is so generous.

Bernard Tang
Delicious lunch of bombdiggity bag of crab, prawns, mussels, clams, corn, mantou buns with a delicious seafood sauce. We got a lobster thrown in as we were celebrating a birthday. The restaurant also gave us a complimentary red velvet cake slice which is nice for photos.. Shoutout to Amos for his attentive service. Recommended for birthday celebration of 4 pax or more.

see siong lai
First visit to The Boiler to celebrate my son’s birthday. We received a complimentary lobster (after they verified his IC) with our premium set. The kurobuta pork was surprisingly delicious, smoky, tender, and full of flavour. The lobster ‘mee pok’ was rich and extravagant. Staff, especially May, were warm, helpful, and attentive. A highly recommended spot for seafood lovers.

8. Spago Dining Room

If you want luxurious and good Western food in Singapore, Spago Dining Room is an exceptional choice. Elegant, sky-high, and effortlessly glamorous, Spago Dining Room sits atop Marina Bay Sands and offers a refined dining experience inspired by Chef Wolfgang Puck’s iconic Beverly Hills flagship. Their menu celebrates modern Californian cuisine with global influences, from Big Eye Tuna Tartare Cones to Sea Bream “Laksa.” For mains, the honey miso broiled Chilean seabass and Wagyu ribeye stand out as luxurious centrepieces. Also, their wine list is extensive, and the service is warm yet polished.

Prices:

• Lebanese Style Grilled Squash: $24
• Falafel Burger: $30
• Smoked Brisbane Valley Quail: $45
• W. Black Australian Wagyu Striploin: $90
• Hamachi & Hokkaido Scallop ‘Ceviche’: $38

Highlights:

• Modern Californian cuisine with global influences
• Stunning skyline views from Marina Bay Sands
• Extensive wine list with over a thousand bottles

Customer Reviews:

Marilyn Lim
Celebrated my friend’s birthday at Spago. Ordered the cake from MBS resort and they delivered to restaurant. Like this service. The view was lovely and the service was good. They food was good too. I enjoyed the sashimi salad and quail dish. Just wish that the hotel gave direction to get that. Need to use MBS hotel lobby’s lift at Tower 2 go to 55th floor and change another lift to 57th floor.

Clara See
Silly me made a wrong reservation at their lounge & bar 😅 but the manager Nikola was incredibly sweet to arrange a table for us in Spago dining room. The food was amazing, everything was spot on delicious. Service was warm & friendly. They gave us a cute cake n a well wishes card which was thoughtfully hand signed by all of their staff as we told them that we were celebrating our anniversary. Extra stars 🌟 🌟 for them

Mariama S.
We celebrated my husband’s birthday at Spago Dining Room and it was truly unforgettable. The food was absolutely delicious, the view breathtaking, and the atmosphere elegant yet relaxed. A special thank you to Arun and Clifard they were incredibly kind, attentive, and gave great recommendations. Their service made our evening even more special. The birthday dessert was such a thoughtful touch. Highly recommended for any special occasion we will definitely return!

9. MERCI MARCEL

Merci Marcel feels like stepping into a whimsical French-Balinese escape—airy, bohemian, sun-drenched, and perfect for dreamy brunches. With lush patio seating and vibrant citrus-toned interiors, this café radiates feel-good energy from the moment you walk in. Their Tarte Flambée is a favourite, combining smoked duck breast, melty cheese, and crisp edges, while their Ravioles de Royans is a blissful bowl of creamy, cheesy comfort. Whether for brunch dates or long, lazy afternoons, Merci Marcel is a Western restaurant that offers warmth and charm in every bite and every corner.

Prices:

• Caesar Salad: $25
• French Ratatouille: $24
• Ravioles de Royans: $21++
• Marinated Crab Tartine: $24
• Seabass Ceviche: $27
• Crème Brûlée: $12

Highlights:

• French-Balinese aesthetic with lush glasshouse patio
• Popular Tarte Flambée and Ravioles de Royans
• Bright, mood-lifting interiors perfect for casual dining

Customer Reviews:

Lydia
Absolutely amazing restaurant, the ambience feels perfect and cozy. The staff are amazing , kind and approachable and even speak french, they do say Bonjour and Merci beaucoup too. The food was absolutely delicious too, the steak frites are the best as well as the pastries like croissants and also the mushroom soup. Overall feels like a restaurant in Paris honestly. Je recommande cet endroit 🇫🇷🇫🇷

Joelyn Liau
It’s been a while since I received such warm service at an F&B outlet. Although it was a busy evening in the restaurant, the staff made sure that we were well-taken care of at the bar counter. The new tarte flambee and pulled pork were delicious. Happy hour deal was also worth it. Nice ambience, great food and best service. Thank you 🙂

CJ
Had a lovely time at Merci Marcel Tiong Bahru! The atmosphere is so charming, with cozy indoor seating and a delightful patio area. The food was absolutely delicious, and the service was top-notch. The team was super helpful in recommending great dishes and made sure we were comfortable throughout. I was especially impressed that they honored my reservation time – a big plus! Overall, a wonderful dining experience that I’d definitely repeat.

10. Lawry’s The Prime Rib

Lawry’s is synonymous with timeless elegance. Known for its Signature USDA Prime Rib carved tableside from gleaming silver carts, this Western restaurant delivers an old-world steakhouse experience that feels celebratory and nostalgic. Each portion is roasted over rock salt for exceptional tenderness, then served with Yorkshire pudding and their iconic spinning bowl salad. Beyond beef, Lawry’s offers seafood plates such as lobster and salmon, making it suitable for diners who prefer lighter mains. It’s a beloved choice for anniversaries, family gatherings, and traditional Western holiday meals.

Prices:

• Smoked Iberic Baby Back Pork Ribs: $85
• Lawry’s Cut: $159
• MS 6-7 Wagyu Rib Eye Steak: $172
• Truffle Rosemary Crusted Lamb: $99
• Atlantic Lobster Duo: $108
• Grilled Atlantic King Salmon: $89

Highlights:

• Iconic USDA Prime Rib carved from signature silver carts
• Famous spinning bowl salad with Classic Vintage dressing
• Seafood options including lobster and salmon

Customer Reviews:

Symeon Chiam
Wonderful place for all your prime meat needs. Decided to dine on a well done ribeye steak and this place lived up to my happiness and provided me with a sense of satisfaction and completeness. Was not starving in case this would place a bias to my review. The staff were attentive, went above board with a bit of a twirl and dance to the rhythmic motion of mixing my salad, and served my food within an admirable time of less than 15-20 minutes of waiting. I was sat next to a view of orchard road, their window view, and that made it all the more pleasant since I did not make reservations.

Angie Chng
We walked in without reservation on a Friday evening. The place was half filled. Service was good and basically attentive. Some tables were slightly too close though, and you could hear other’s conversations. Numerous birthday celebrations held there, so they gave free cakes and you get to hear many rounds of birthday songs being sung. Food was scrumptious, the steak was good of course. Will not recommend the salmon though. Can definitely get better ones elsewhere. Salad was interesting. A little pricey.

Kelvin Chua
If you are celebrating your birthday here. Do remember to sign up their membership. U will also probably find diners all with similar zodiac or birthday with u. 1 dinner sitting n we heard 5 birthday songs. Food n service was fantastic. First time trying their skinny fries and it was good! For small eaters u might want to consider sharing 1 mains. Portion is really US size.